Freshman Academy & High School Menus

The HealthierUS School Challenge (HUSSC) is a voluntary initiative that recognizes schools participating in the National School Lunch Program that have created healthier school environments through promotion of nutrition and physical activity. Sodexo has helped 111 schools across the country earn this prestigious certification.
 
We offer a minimum of 6 sides daily with lunch choices and 3 sides with breakfast choices: fresh garden salad greens plus fruits and vegetables in an inviting variety. Additionally, we offer locally-grown items whenever seasonally available. All meals include low-fat or fat-free milk.

On the Menu

MARCH 

 For any inquiries related to Carb Count, please reach out to your site`s kitchen supervisor.

HIGH SCHOOL & FRESHMAN

LUNCH MENU

 

CARB COUNT

(listed by station)

MARCH 1-5

Adventure

MARCH 8-12

Deli

MARCH 15-19- SPRING BREAK

Fast Takes

MARCH 22-26

Grill

MARCH 29- APRIL 2

Pizza


APRIL 

    For any inquiries related to Carb Count, please reach out to your site`s kitchen supervisor.

HIGH SCHOOL & FRESHMAN

 LUNCH MENU

CARB COUNT (listed by station)

APRIL 5-9

Adventure

APRIL 12-16

Deli

APRIL 19-23

Fast Takes

APRIL 26-30

Grill

 

Pizza